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Rita’s Choices

The following are the products and books we can recommend. Click on the image for a full write up at Amazon.

It will take us some time to fill this list out completely, so check back often.


Small Scale Haymaking: Written here on this farm, it has proven to be a best seller for Motorbooks and has stood the test of time. If you think you would like to begin raising your own hay for forage and for the local market, this is the book for you.













Kindle Fire

For your convenience, we include a link the Amazon Kindle Fire, which is the most popular of the e-readers out there. If you haven’t used one, now is the time to take the plunge. While I prefer reading hard copy, e-readers make it handy to take ALL of your reference material to the barn or a trip to the alpaca show!













Farm Technology

Many folks want the convenience of cameras in their barns, yet cannot make heads or tails of hundreds of cameras and devices out there. If your barn has wi-fi, here are the two products we use to to keep tabs on our little crias. While there are a few more details than this; it is, fundamentally, as easy as plugging the switch into your wireless router and then the camera into the switch. And there you go – AlpacaTV from your house or on the go with your mobile phone!




Farm Store

Rita Dee Farms has started an online store for you to be able to purchase our alpaca items. Only $8.90 for shipping and handling, you can have your unique Rita Dee Farms item within 1-2 weeks. Check back frequently, for we are constantly updating our store and adding new items for you and your loved ones to enjoy.









Winter Bliss

While showing Caz off at The Royal Alpaca Challenge, our third cria was born. Unfortunately, we weren’t even expecting him because the vet had told us Carte was not pregnant. By the time the farm sitters got to him, he had suffered some trauma, perhaps a kick which appears to have caused an eye injury and possibly brain damage. This little guy was named Winter Bliss because it snowed the week he was born. We are supplementing Bliss with bottle feedings, have poked him multiple times with antibiotics and performed a plasma transfer. Unfortunately, after three weeks, he still remains below birth weight. Failure to thrive crias are clearly at risk, and I am happy every day I can watch him sit with his back to the wind and his nose in the air as if he too is finding some joy there in the pasture .

Update!   Bliss is doing well and now is gaining weight quickly by eating lots of grown-up food.   He is weaned completely from our bottle feedings, though Mom still nurses some.   He is unfortunately blind, though may be able to sense some light or shadows.  The eye injury was probably actually related to another medical issue and the blindness may be genetic.  If it was trauma, there is certainly no lasting damage because he is a smart little guy:  He follows the herd without flaw in the open pasture and always finds his mom in the crowd, especially when its time to snuggle up to her on a cold winter night.  When unsure of where he needs to go, he circles a few times to get his bearings by sound and smell and then almost always heads off in the right direction.  He can find his way out of the cria gate all by himself and will follow me into his feeding area when he hears the buckets.  While not completely out of the woods because his rough start, the prospects of him being able to join the ranks of working alpacas of Rita Dee farms; pulling his weight by producing a great little fleece,  is seeming more likely.



Caz: Blue Ribbon Winner!

Caz got his first blue ribbon at The Royal Alpaca Challenge in Conyers, GA on November 2nd. There is nothing more humorous than watching two newbies in the show ring. I was lucking to have a wonderful ring steward (Tammy Limer) there to do the usual John Wayne move. I, on the other hand, have been described as Mary Poppins. No offense taken my dear alpaca friends, because, everything can be cured with just a spoonful of sugar, right? I thought I was well prepared for the walk in the ring, and I was. Caz did that beautifully. He was not prepared, however, for the judge to grab his testicles. That is when Caz reared up like a stallion and decided he was through with the show. Luckily, you are not downgraded for misbehavior, and the judge said very politely, “Oh, he just doesn’t know the show ring etiquette yet.” No kidding! The competition was tight with all juvenile boys in his color class being very similar, but Caz took the blue because he was really “packing on the fleece.” I can’t wait until shearing day to get a really “good feel.”


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Introducing Vinca Hill Fiber Company

Agador!Rita Dee Farms is excited to announce the arrival of Corona Lite and her new cria, Agador Sparticus. This lovely couple come to us from Vinca Hill Fiber Company. They will be agisting with us and hopefully, very soon Agador will have three crias from our own herd to play with. Check out our calendar of events to see who is due this fall.
Vinca Hill Fiber Company is owned and operated by Jerry and Melisse Hopping. We consider Melisse our fiber guru, our fiber artist and, on shearing day, she morphs into the fiber nazi. But that’s okay, we had “fiber to die for” according to Echoview Fiber Mill. Melisse has provided instruction in all types Fiber Arts at the Sawtooth School of Visual Arts including knitting, spinning, felting and weaving. Unfortunately, Sawtooth deleted their fiber program, so we intend to pick-up where they left off. Fiber friends, please register on this website, so you can start getting our class schedules.

Shearing Day

IMG_0116Spring and Dogwood blossoms mean two things: A day of alpaca shearing capped off with homemade dogwood blossom soup. Monday April 22 was our shearing day and it went off without a hitch – except one unruly guardian llama who tried to make things difficult. David Willis of Peaceful Heart Alpacas (see resources for link) did our shearing for us and he did a great job. Our fiber champion Orlando gave us a beautiful 3.5 pound blanket, as did our fawn female Cinda. Fagan, our light fawn male, gave us a 5+ pound blanket! Besita and her cria were sheared and gave us nice fleeces as well, though the cria looks like a Bobble Head doll now.

Our newest arrivals are Bunny and Lexi. They are owned by Melisse and Jerry Hopping of Vinca Hill Farms and came sheared so they missed the fun. The unruly llama was a silky and got a simple barrel cut while our other guardian llama, Ladies Man, is suri and got the full haircut.

The day was topped off with a great meal of home made chile and dogwood blossom soup and a long skirting session. The weather was beautiful. I hope all our shearing days are this nice.

New Arrival

Caz loves his pasture.  Look at that smile! 2 days old.

Caz loves his pasture. Look at that smile! 2 days old.

We are pleased to announce the first birth on Rita Dee Farms. This boy came in at 15.8 lbs. on a rainy, cold, Palm Sunday. He surprised us, waiting until I took my eye off the pasture to make his appearance. He loves to run and we should have called him crazy legs, but we are calling him Cazador, which means hunter in English.
The first lesson I learned was, don’t try to borrow things you might need for a new arrival from the house. You need to store it ahead of time in the barn. Both the hair dryer and the digital thermometer were not on hand. Luckily, Spencer was there to make all the necessary trips across the field. Also some friends of ours brought a heater. I had planned to spend the night in the barn, but sometime after midnight, I backed out because the cold. Since we did not witness the birth, I wasn’t sure how long he had been on the ground, but we could not have missed the it by long. He has gained a pound in 4 days and seems healthy and happy.

This is my favorite picture of his first day on the pasture. Look at that smile!

Johnson Grass

In the beginning, there was a pasture to weed, seed, fertilize and bush-hog. We had allowed a local farmer to take the hay without putting much in the way of care and maintenance back into it, so we had our fair share of weeds like horse nettle and Johnson grass, and it wasn’t going down without a fight. I swore at the Johnson grass, known for its stubbornness, and decided to cut the seed heads off to prevent multiplying my problem in the spring. So with scissors in hand and a huge sack on my shoulder, I took off to do the deed. After attacking one clump, I had a beautiful bouquet that would have made a festive harvest wreath for my door this fall, but considering this plant’s very aggressive nature, I decided that idea would not get me a seat on any homeowner’s association for sure.

About half an hour after my attack on the grass, I was itching and breaking out in hives. Turns out, Johnson grass is at the top of the list for grass allergies. It can cause both skin rash and hay fever-like symptoms. Although the pasture is now devoid of any sign of Johnson grass, I can spot that stuff in every road-side ditch, abandoned lot and overgrown field for miles. The stuff is everywhere.

I am hoping for a beautiful stand of orchard grass this Spring that will surely perish in the heat waves we have been having in North Carolina. However, I like the words of my husband in his book Small-Scale Haymaking when he says, “There is something unique about the experience of haymaking. The process evokes a sense of nostalgia, a sense of accomplishment, and creates a relationship to the land that very few other farming endeavors engender.” (Besides alpaca farming, of course.)